Russian Flower Nozzle Eggless Vanilla Cake
Ingredients : For Sponge
Aaj Hazrat Ali AS ki Wiladat ke mouqe per cake banaya
Eggless Sponge Vanilla Cake
Recipe Sumaira Nadeem
Ingredients :
Butter half Cup
Condensed milk half Cup
Milk half Cup
Flour 1-1/4 Cup
Baking powder 1 tsp
Baking soda half tsp
Vinegar 1 tsp
Vanilla essence 1 tsp
Salt pinch
Method :
Beat butter and condensed milk till creamy.
Add milk and beat. Add dry ingredients and beat. Add vinegar and vanilla essence and mix with hand beater.
Preheated oven for 180 c.
Grease your baking pan with oil. Line your pan with butter paper. Pour batter in a pan and bake for 180 c to 10 to 15 minutes.
Insrted toothpick in a center of a pan that becomes comes out clean . Cool in a wire rack. Icing your cake and serve.
Whipped whipy whip cream and decorate with russian nozzle make flowers , make border and make leafs with leaf nozzle.
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