Vegetables Fried Rice Recipe Sumaira Kanwal Naqvi Ingredients Rice boiled. 2- 1/2 or 3 piyali Freeze vegetables. 1 packet Capsicum. 1 Eggs. 2 Butter.Oil 3 tbsp Oil. 2 tbsp Dark mashroom soya sauce. 2 tbsp
premium Soya Sauce 2 Red hot garlic sirracha sauce. 3 to 4 tbsp vinegar. 2 tbsp Sesame oil. 1 tbsp Red wine vinegar. 1 tbsp Garlic crush. 3 to 4 cloves Chicken cube. 1 Basil leaves for varnish Premierem soya sauce. 2 tbsp Sambal oleak. 2 tbsp
Chicken Cubes 1 Method Heated oil and butter add garlic and 1 minute cook. Then add freezes vegetables and cook . Then add eggs and cook then mix. Cook high heat. Then add all 1 tbsp sauces and cook then add rice and add all rest of sauces and Cook for 5 minutes. Then serve with green chatni and pickle
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