Spinch Palak Chicken 2022

Spinch Palak Chicken : Recipe by : Sumaira Kanwal Naqvi Ingredients : Palak (Spinach)                           2 bunch 1 Kg Chicken           1 Kg Ginger Garlic Paste                       1,1 Tbsp Red pepper powder                      1- 1/2 tsp Haldi(termeric)                             half tsp 1/4 Tsp Corriender powder                      1 tbsp Crush zeera                                 1 tsp Crush dhaniya Corriender            1 tsp Green chillies                               4 to 5                                          Lemon juice                                1 lemon Method : Heat the oil in a pan Add Chicken cook till Golden. Wash and soak spinach or palak in a water and cook in a very low flame or little water till palak leaves water. Dry the water till little mesh spinach (paĺak). Set aside. Heated oil and add garlic paste and cook for 1 minutes till garlic smells removes add red pepper powder, haldi( termeric), corriender powder, crush zeera and corriender , dry fenugreek leaves , green chillies and cook than add palak in it and cook till done. Garnish with Green Chillies. In the end add lemon juice 1 lemon, Serve with Naan and Chapati.