Korean BarBQ Fried Chicken Wings2020

Korean BarBQ Fried Chicken Wings Recipe Sumaira Kanwal Naqvi Ingredients : For Merination Chicken Wings Salt 1 tsp Crush Red Flakes 1 Tbsp Crush Black Pepper 1 Tbsp Ginger Garlic Paste. 2,2 Tbsp Sriracha sauce. 2 Tbsp Peri Peri Hot sauce. 2 Tbsp For Sauce Ingredients : Soya Sauce 2 Tbsp Barbq Sauce. 2 Tbsp Crush red Flakes. 1 Tsp Crush Black Pepper 1 Tsp weet PLum Sauce. 2 Tbsp Sugar. 1 tsp Peri Peri Sauce. 2 Tbsp Sriracha Sauce. 2 Tbsp Salt 1 Tsp Coatting Ingredients : Potato Starch. 1 Cup Self Raising Flour. half Cup salt. 1 Tsp Crush Red Flakes. 1 Tsp Crush Black Pepper. 1Tsp Coat Chicken Wings and then Fry. Method : Mix all ingredients in a bowl and double fry and serve with sauce.