Gujarati Debra thepla

#Tea time Snacks

Gujarati Debra thepla 
Gujarati Thepla Recipe
Corn meal attta 1 cup
Bajra atta Half cup 🍶
Suji. 1/4 cup
Gram flour. Half cup 🍶
Spinch palak. Few leaves 10
Salt. 1 tsp
Jaldi termeric. Half tsp
Till seseme seeds. 1 tsp
Ajwain. 1 tsp
Ginger garlic paste with green chilli 1,1 tbsp ,4 chillies
Dahi.yogurt. 4 tbsp
Oil. 1 tbsp
Lemon juice. 1 tbsp
Brown sugar. 1 tsp
Method
Mix all ingredients in a bowl 🍜 and knead and rest for 10 minutes
Then make small balls and kebab shape and then fry and serve with evening tea ☕ its a nice 😏 evening snack