Butterscotch Cake





















Birthday of Bibi Fatima SUA
Butterscotch Cake
Recipe Sir Arshad Ghafoor
Cake sponge 4 onuce
Spounge recipe
Recipe Sumaira Kanwal Naqvi
Ingredients
Eggs. 4
Sugar. 4 oz
Flour. 4 oz
Baking powder. 1 tsp
Butter scotch essence 1 tsp
Salt. Pinch
Sir Arshad Ghafoor Recipe
Butter scotch cake
Plane sponge ready kre
4 eggs
100 gram maida
100 sugar
For crunch !
100 gram sugar me 25 gram butter sugar pakaa kr flame off kr k buter dal kr nut dal kr counter pr dale or thanda hone pr is ko belan se ya mixer me blend kre
Caremel sauce
Sugar 200 gram 1 cup 🍶ko careaml kren phr 60 gram butter dal kr mix kren then 100 gram milk or 200 gram cream ko mix kr k is me dale then salt 1/4 tsp add kren or mix kren bs ready ha 2 ghantey bad use kren ge jb sauce thick hojai g
Ab cake ko cut kren condence milk se saok kren phr cream me sauce dal kr mix kren or cake pr lagya then is pr crunch dale or uper sauce dale then other part cake ka rkh den or soak kren phr usi sauce wali cream se frosting kren ge or uper sauce dale ge then cream se flower bna kr dust color dale ge flower pr or cake ko decorate kren ge

Comments