Fried & Baked Fish
Recipe Sumaira Kanwal Naqvi
Ingredients
Fish. 2 kg
Ginger garlic paste. 2 lemons
Lemon juice. 4 tbsp
Vineger. 4 tbsp
All spice powder. 2 tbsp
Mehran fish fry masala 1 packet
Method
In a bowl add lemon juice, vinegar , ginger garlic paste, and all spice powder and mix well and merinated fish in 30 to 40 then deep fry fish and bake fish for 35 to 40 minutes and garnish with lemons slices and sprinkle garam masala and serve.
Recipe Sumaira Kanwal Naqvi
Ingredients
Fish. 2 kg
Ginger garlic paste. 2 lemons
Lemon juice. 4 tbsp
Vineger. 4 tbsp
All spice powder. 2 tbsp
Mehran fish fry masala 1 packet
Method
In a bowl add lemon juice, vinegar , ginger garlic paste, and all spice powder and mix well and merinated fish in 30 to 40 then deep fry fish and bake fish for 35 to 40 minutes and garnish with lemons slices and sprinkle garam masala and serve.
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