Foot Ball Cake My 2017 first Cake
Recipe Sumaira Kanwal Naqvi
Black Forest Cake
Ingredients Sponge Cake :
Eggs 4 nos
Caster Sugar 4 ounce
Flour 4 ounce 8 tbsp
Baking Powder 1 - 1/2 tsp
Vanilla Essence 1 tsp
Whipped cream
Method :
Preheated oven for 180c degree. Line your pan with butter paper.Grease your pan with oil.
Beat eggs till eggs double in volumn. add caster sugar gardually1 spoon at a time add vanilla essence and beat.Than fold flour mixture with rubber spatula.
Mix all mixture very well. pour mixture in a pan
Bake for 180 c degree for 20 to 30 minutes.
Than Frosting with whipping cream make foot ball pattern with black white and green food colors. Use star nozzle to decorate cream and serve.
Recipe Sumaira Kanwal Naqvi
Black Forest Cake
Ingredients Sponge Cake :
Eggs 4 nos
Caster Sugar 4 ounce
Flour 4 ounce 8 tbsp
Baking Powder 1 - 1/2 tsp
Vanilla Essence 1 tsp
Whipped cream
Method :
Preheated oven for 180c degree. Line your pan with butter paper.Grease your pan with oil.
Beat eggs till eggs double in volumn. add caster sugar gardually1 spoon at a time add vanilla essence and beat.Than fold flour mixture with rubber spatula.
Mix all mixture very well. pour mixture in a pan
Bake for 180 c degree for 20 to 30 minutes.
Than Frosting with whipping cream make foot ball pattern with black white and green food colors. Use star nozzle to decorate cream and serve.
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