RECIPE SOURCE : Shireen Anwar Aunty
Italian Chicken Strips and Chips
Ingredients:
Chicken Breast (stripes) 2
Garlic Paste 1 tsp
Vinegar 2 tbsp
Soy Sauce 2 tbsp
Baking Powder 1 tsp
Teriyaki Sauce 1 tbsp
Bread Crumbs as required
Parmesan Cheese 2 tbsp
Ingredients for seasoned flour:
Flour 2 cup heaved
Salt 1 tsp
Black Pepper 1 tsp
Chicken Powder 1 tsp heaved
Eggs 2 beaten
Method:
Marinate chicken strips with garlic paste, vinegar, soy sauce, teriyaki sauce and baking powder. Coat marinated strips in seasoned flour, then beaten eggs and bread crumbs. Deep fry or bake. Serve with loads of fries. Previously blanched and seasoned in the same flour, eggs and bread crumbs.
Ingredients:
Chicken Breast (stripes) 2
Garlic Paste 1 tsp
Vinegar 2 tbsp
Soy Sauce 2 tbsp
Baking Powder 1 tsp
Teriyaki Sauce 1 tbsp
Bread Crumbs as required
Parmesan Cheese 2 tbsp
Ingredients for seasoned flour:
Flour 2 cup heaved
Salt 1 tsp
Black Pepper 1 tsp
Chicken Powder 1 tsp heaved
Eggs 2 beaten
Method:
Marinate chicken strips with garlic paste, vinegar, soy sauce, teriyaki sauce and baking powder. Coat marinated strips in seasoned flour, then beaten eggs and bread crumbs. Deep fry or bake. Serve with loads of fries. Previously blanched and seasoned in the same flour, eggs and bread crumbs.
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