D SHAPE ALOO SAMOSA

D SHAPE ALOO SAMOSA
Ingredients :
Flour                                 2 Cups
Oil                                    4 TBSP
Salt                                   1 TSP
Oregano seeds                  pinch
Cursh Cumin seeds            pinch
Water Warm                      For kneading Half Cup
Ingredients For Filling :
Potato                                half kg
Flour                                  1 TBSP
Crush red pepper                1 TSP
Salt                                     1 TSP
Crush Cumin seeds              1 TSP
Crush Corriender seeds        1 TSP
Green Chilli                           2
Corriender Leaves                Half bunch
Milk                                     Half Cup
Egg                                       1
METHOD :
Mix all ingredients in  flour and start kneadind with hands use warm water and mix all ingredients in Dough machine. Cover with plastic wrap and set for 30 minutes in a a fridge.Boiled potato simmer till done  mesh potato with potato mesher or to fork and set aside.
In a pan heat oil add meshed potatoes add crush red pepper, crush cumin&  corriender seeds, flour green chillies and cook than add milk and well mix all ingredients and keep for cool .
Make a roti and cut with D Shape cutter and put filling in cutter and seal with both ends with brush egg close and make 10 to 15 D shape samosas and deep fry samosas and serve with tomato ketchup and green chatni.